How to Care for Flowers in a Bouquet

1. Gently unwrap flowers, trim the Stems Right Away

  • Gently unwrap flowers.

  • Cut about 1–2 inches off the bottom of each stem at a 45° angle.

  • This increases surface area for water uptake.

  • Use sharp scissors or floral shears.

2. Remove Lower Leaves

  • Any leaves that will sit below the waterline should be removed.

  • Leaves in water = bacteria = faster wilting.

3. Use Clean Vase & Fresh Water

  • Wash the vase with soap and water before use.

  • Fill it with room-temperature water.

4. Place Them Right

  • Keep them in a cool spot, away from:

    • Direct sunlight

    • Drafts or vents

    • Ripening fruit (which releases ethylene gas that speeds up wilting)

5. Refresh Every 2–3 Days

  • Change the water.

  • Re-trim the stems.

  • Clean the vase if needed.

6. Remove Dying Flowers

  • As flowers fade, remove them to keep bacteria and mold from spreading.

Previous
Previous

Next
Next